Crispy Shrimp Recipe
Want to make a quick and delicious breakfast? Then make crispy shrimp recipe . It can be made in very little time. And everyone knows that any dish made of shrimp is very tasty. So everyone will like it. For entertaining guests at home, you can have delicious crispy prawns for afternoon snack.
Ever since I created this crispy fried shrimp recipe, I’ve not gone back to take-out. Seriously. I’ve saved tons of money, impressed my family and enjoyed as many shrimp my money can buy.
This pan-fried shrimp recipe is so easy to make and deliciously flavourful that it has become my family’s favourite seafood appetizer or dinner!
If you’re a shrimp-lover, then this is the perfect shrimp recipe for you. You’ll learn all my secrets to getting the best-tasting crispy fried shrimp at home.
Let’s know the recipe:
What it takes to make
Shrimp – 1 cup
Wester sauce- 1 tbsp
Tempura powder- 1 cup
Salt – to taste
White pepper powder- little
Dry chili powder- 1 tsp
Garlic paste – half teaspoon
Water – in quantity
Oil for frying – as needed.
How to make
Keep the tails of the prawns and remove the heads and shells and spread it with 1 tablespoon of wester sauce. Make a batter with tempura powder, chili powder, salt, 1 teaspoon of chili powder, garlic paste and enough water. Now dip the shrimp in it and fry it in oil. Serve the crispy shrimp hot with your choice of sauce.
