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Mejbani beef roast

Mejbani beef roast

Introduction: Mejbani beef roast also known as Mezbani Mangsho, is a rich and flavorful dish that is a staple of Chittagong cuisine in Bangladesh. It is traditionally served during Mejbani feasts, which are large social gatherings held to celebrate special occasions. The dish is made with tender pieces of beef that are marinated in a…

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Chicken sausage Fried Rice

Chicken sausage Fried Rice

Chicken sausage  Fried Rice recipe is given below: Ingredients: ▪️Pollao Rice, ▪️Oil/Butter, ▪️Cut the chicken into small pieces, ▪️Sausage, ▪️Capsicum (green, red, yellow can be used to show colorful), ▪️Mushrooms, ▪️Carrot, ▪️pea pods/beans (if available) ▪️Barabati Kuchi, ▪️ Cabbage, ▪️Onion leaves (if any), ▪️Cut Onion, ▪️Ginger-Garlic Chops, ▪️Chill, ▪️Pepper, ▪️Sauces, tomato sauce, chili sauce, western…

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Chicken curry

Chicken curry

Chicken curry recipe is given below: Ingredients: 700 grams of chicken 8 potato slices 1 cup chopped onion 1 tablespoon ginger paste 1 tablespoon garlic paste ½ cup tomato paste 1 tbsp green chilli paste Salt to taste 1 tablespoon turmeric powder 1 teaspoon red chilli powder 1 teaspoon cumin powder 1 teaspoon coriander powder…

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Chicken sharma

Chicken sharma

Introduction: Chicken sharma is a popular choice for a quick and satisfying meal. It can be found in restaurants and street food stalls all over the world. Its popularity stems from its delicious taste, convenience, and affordability. Whether enjoyed as a late-night snack or a full meal, chicken shawarma is sure to please. Chicken sharma…

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Nawabi semai or kunafa

Nawabi Semai or Kunafa

Introduction: Nawabi Semai,  or Kunafa, is a popular dessert, especially during festive occasions like Eid. It’s a layered dessert with a creamy filling and crispy vermicelli. Ingredients:  Ghee – 2-3 Tablespoon, Lachcha Semai- 2 packets, Sugar – 1 cup Powdered milk- 1 cup, Crushed cashew and pistachio nuts – 1 cup, Cardamom- 3-4 hours, Cinnamon-…

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Korean ramen noodles

Korean Ramen Noodles

Introduction: Korean ramen, or “ramyeon” as it’s known in Korea, is a beloved and versatile dish that has captured the hearts (and stomachs) of people around the world. From its humble beginnings as a cheap and convenient meal, it has evolved into a culinary phenomenon, with countless variations and flavors to explore. Whether you’re a…

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Chicken jhal Roast

Chicken jhal Roast

Introduction: Chicken jhal Roast recipe is given below: Ingredients: Chicken meat – one and a half kg Oil- half a cup Onion batter – half a cup Ginger-garlic paste- 1 tbsp Bay leaf – 1 Chilli – a few Coriander powder- 1 tsp Chilli powder- 1 tsp Turmeric powder- 1/4 tsp Salt – as required…

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Beef onion

Beef onion

Introduction: Beef  onion is a simple yet satisfying combination found in cuisines around the world.Beef onion stir fry features incredibly tender strips of beef stir fried with onions in a delicious savory sauce that takes everything to the next level! It’s incredibly quick and easy, and my go-to recipe for busy weeknights.you’ll get a restaurant-style…

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